Our favorite roast for cappuccino's and lattes. Rich and luscious flavors are not lost in the steamed milk. Perfectly bold and balanced without any bitterness or burnt aftertaste. Kati knows how to roast each variety of the beans they offer - elevating each batch into an exquisite cup of coffee.
Papua New Guinea Highlands
Review by a BOLD flavored consumer.
Very enjoyable light-medium blend. Enjoyed the hint of mild spice, Would purchase again.
Also, thank you for our impromptu tour of and orientation to your company. We will definitely stop by the next time we’re in Georgetown and definitely making a purchase for our Christmas celebration!
This is a very good roast! I put it through it paces. (1) fine grind, 1:10 coffee/water ratio for both Cezve & Moka Pot. In each case, I got a strong, nutty-flavor forward with complementary sweetness brew with great body. (2) medium grind 1:17 coffee/water ratio for both pour-over and immersion cone brewers. Here the resulting brews were bright, clean and more evenly balanced between nuttiness & sweetness, with a hint of chocolate in the background. Finally finished off one of the the pour-overs with ice for a cold brew: the result drinking was a muted sweetness with nutty background and quite refreshing.
The Mexican Chiapas is outstanding.
I absolutely LOVE this coffee! It is rich in flavor, but not overwhelming. The chocolate notes paired with the light fruit notes and spices are delicious. I typically don't enjoy coffee without any creamer or milk and sugar, but this blend is so smooth and sweet enough to drink just as it is! This is now my go-to coffee!!
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