A Year in Moments - Our Journey in Coffee, Community, and Craft
Take a moment to look back with us... the small details, the laughter, the aroma of freshly roasted beans, all stitched together in this short video that captures our year in moments.
Brew method: Pour Over, Moka Pot
Your recommendation: Yes
This is a very nice roast. When I prepare it with a fine grind and brew with a Cezve or Moka Pot, I get a cup with a strong chocolate / cocoa presence and just a hint of sweetness; with a medium to medium-coarse grind and brewed using various pour-over devices, I get a cup with strong cocoa notes and a nice balance of sweetness.
Brew method: Drip
Your recommendation: Yes
Phenomenal coffee and the staff at Kati were friendly and knowledgeable taking the time to learn how i drink my coffee and then recommending this blend.
Brew method: Pour Over
Your recommendation: Yes
The only coffee roasted locally to me in GTX thankfully just tastes better!
Brew method: Drip
Your recommendation: Yes
Great flavor, smooth, highly recommend