MINERVA Espresso

Tasting Notes: Dark Chocolate, Caramel, Bold

Processing Method: Varied

Roast Level: Medium-Dark

Why this bean: crafted for the espresso enthusiast, this blend delivers a bold and full-bodied experience with every shot. Its intense dark chocolate flavor flows seamlessly into its smooth buttery caramel sweetness. Its bold finish makes it a perfect base for lattes and cappuccinos; that said, you will not want to miss the satisfying espresso shot either.

About the coffee: a blend of coffees from the Pacific, Central America, and South America allows us to highlight features and flavors we love from each region.